Sunday, January 20, 2008

Pico Pork

I had a pork roast to throw in the crockpot for Sunday dinner, but I wasn't in the mood for the traditional roast. So, I threw in 1 cup of Salsa Verde and 1 cup of Pico de Gallo and 2 Tbsp. of McKormick Taco seasoning. Needless to say when we got home from church our mouths were watering before we even got into the house, it smelled so good and tasted even better.
We slapped on some guac, bean dip, cheese and sour cream (all the mexican we could muster up on a Sunday evening) it was fabuloso!!! It went perfect with the football playoffs. Easy and yummy, now thats good.


Gina and John Zarate Family said...

My husband loved this pork! Well we all did but He very rarely Loves something that I make.