Monday, January 21, 2008

BBQ Chicken Tacos

In Texas, you can BBQ just about anything. We love BBQ pizzas, turkeys, wings, tacos, etc.And since I know y'all have figured out that I'm a ghetto chef ... here's my latest ghetto creation. It was so good!

2 Boneless, skinless chicken breasts; shredded
8 flour tortillas (thanks to Claire, we're in love with Kroger's homemade)
Shredded Monterrey Jack cheese
Bull's Eye Original BBQ sauce (I swear, this is the best)

Load a tortilla with chicken, cheese, and BBQ sauce. Enjoy. I ate both tacos all by myself ... in about 3 minutes flat. Obviously, you can add lettuce, tomato, onion ... whatever. I'm not that patient. I was desperate.