Bread
Smoked Ham (Bacon would be good too)
Sliced Swiss
Mayo
Butter
Obviously, this is more like a meal idea than a recipe. I like to brown the ham in the frying pan before putting it in the sandwich. Combine all the ingredients and grill them in a little butter ... and at the age of 26, I finally like swiss cheese. lol.
Monday, January 21, 2008
Grilled Ham & Swiss
Posted by Gary Church at 1/21/2008 10:59:00 AM
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