Monday, January 21, 2008

Grilled Ham & Swiss

Bread
Smoked Ham (Bacon would be good too)
Sliced Swiss
Mayo
Butter

Obviously, this is more like a meal idea than a recipe. I like to brown the ham in the frying pan before putting it in the sandwich. Combine all the ingredients and grill them in a little butter ... and at the age of 26, I finally like swiss cheese. lol.

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