Thursday, October 18, 2007

Hot Pizza Dip

8 oz. pkg cream cheese
1 tsp Italian seasoning
1/4 tsp garlic powder
2 cups mozzarella cheese, shredded
1 cup cheddar cheese, shredded
1 cup bottled pizza sauce
1/2 cup green pepper, finely chopped (optional)
1/2 cup red pepper, finely chopped (optional)
3/4 cup pepperoni slices, chopped

Prehead oven to 350 degrees. In a bowl, combine cream cheese, Italian seasonings and garlic powder. Spread over the bottom of a greased 9-inch plate. Combine the cheeses. Sprinkle 1/2 of the cheeses over the cream cheese layer. Top with the pizza sauce, peppers and pepperoni. Sprinkle with the remaining cheeses. Bake for 20 minutes. Serve with bread sticks.