Tuesday, January 13, 2009

Ravioli Lasagna.

So yummy and so easy!

1 package frozen cheese ravioli (I used the Costco brand - about 36 ravioli)
1 (26 1/2 ounce) bottle spaghetti sauce (I used my husband's marinara recipe)
2 1/2 cups mozzarella cheese, shredded

Cook ravioli according to directions. In 9x13-inch dish spread a little bit of sauce at bottom (to prevent sticking). Put on ravioli, as many as will fit without being"tight". Put on more sauce and then cheese. Repeat until all ravioli is gone. I did three layers with 12 ravioli each. Bake at 375 for 20-30 minutes.

{My little two year old ate a ton of this. So good and other than baking time took me less than 25 minutes.}