1 ½ cups whole wheat flour
1 cup ground flaxseed (can also add oat or wheat bran to equal 1 cup, ½ flaxseed, ½ bran)
1 cup old fashioned oatmeal
1 cup brown sugar
2 tsp.. baking soda
1 tsp. baking powder
½ tsp. salt
2 tsp. cinnamon
1 ½ cups applesauce
½ cups raisins or craisins or a mixture
1 cup chopped nuts (pecans, walnuts, almonds)
¾ cups non fat milk
2 eggs, beaten
1 tsp. vanilla
Mix just until ingredients are blended. Spray muffin tins with PAM. Bake 350 15-18 minutes. Makes 18 to 21 muffins. Freeze the extras and take out when needed. Heat in the microwave for 20 seconds. Delicious and healthy!!
Friday, August 29, 2008
Flaxseed muffins
Posted by Kate at 8/29/2008 10:12:00 AM
Labels: bread, Breakfast, kid friendly, muffins
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1 comments:
These are terrific! Thanks for sharing.
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