Cream Cheese Brownies

Prepare one box of brownies as directed. Spread 3/4 of batter into 9x13.

Mix:
8 oz cream
4 T butter
1/2 cup sugar
1 tsp vanilla
Add:
2 eggs
(This can be halved if you want more brownie and less cream cheese.)

Spread cream cheese mixture over brownie batter. Then dollop remaining batter onto cream cheese mixture. Swirl with knife. Bake at 350 degrees for 45 minutes. Yum-O!