This is a great and easy salad. I am picky when it comes to salad and I really enjoy this salad!
Ingredients:
4 slices bacon, diced
1/4 C white or cider vinegar
8 oz spinach
5 medium green onions, chopped
2-3 t sugar (use 3 tsp if you like a sweeter dressing)
1/4 t salt
1/8 t pepper
Instructions:
1. Cook bacon in skillet over medium heat, stirring occasionally, until crisp. (Do not drain bacon fat.)
2. Stir in vinegar; heat through; remove from heat.
3. Add spinach and onions to bacon mixture.
4. Sprinkle with sugar, salt, and pepper.
5. Toss 1 to 2 minutes or until spinach is wilted.
By the way, if you want a printer friendly page of this recipe, email me and I will send it to you.
No comments:
Post a Comment